
Seven restaurant reservations host recruitment checks for booking accuracy, table planning, guest requests and service handovers.
Test guest names, date, time and party sizes.
Ask about coordinating seating without overpromising.
Check clear notes and kitchen escalation.
Role-play an enquiry during a busy shift.
Look for accurate and respectful updates.
Discuss secure handling of contact details.
State shifts, pay and training expectations.
Explore HorecaHire opportunities and practical resources.